foto_home2

Distilled with passion, aged with mastery

Mezcal RIMG 1976, Extra Añejo, under the direction of Ruth Icela Mena Guzmán,
represents a perfect fusion of tradition and innovation, quality,
and social responsibility.

La Zacatecana

“DIVINE DESTINY: THE ELIXIR OF MAYAHUEL”

In the heart of the arid lands of Zacatecas, where the sun kisses the earth and passion burns in every heart, a legend is born that is intertwined with the golden elixir that flows in every drop of our Extra Añejo Mezcal. It is here, in this magical corner, where the story of Mayahuel, the goddess of Agave, merges with artisanal distillation and time, creating an experience that transcends the senses.

AWARDS

CHARACTERISTICS

REGION: ZACATECAS

MUNICIPALITY: TRINIDAD GARCÍA DE LA CADENA

MASTER MEZCALERO: J. GUADALUPE

AGAVE: TEQUILANA WEBER

ALTITUDE: 1,793 METERS ABOVE LEVEL

PRESENTATION: 750 ML

PURITY: 100% AGAVE

AGAVE MATURATION: 6 YEARS

COOKING: AUTOCLAVE

FERMENTATION: IN STEEL BARRELS

DOUBLE DISTILLATION: IN STAINLESS STEEL STILLS

ALCOHOL VOLUME: 40%

CLASS: EXTRA AÑEJO

REGION: ZACATECAS

MUNICIPALITY: TRINIDAD GARCÍA DE LA CADENA

MASTER MEZCALERO: J. GUADALUPE

AGAVE: TEQUILANA WEBER

ALTITUDE: 1,793 METERS ABOVE LEVEL

PRESENTATION: 750 ML

PURITY: 100% AGAVE

AGAVE MATURATION: 6 YEARS

COOKING: AUTOCLAVE

FERMENTATION: IN STEEL BARRELS

DOUBLE DISTILLATION: IN STAINLESS STEEL STILLS

ALCOHOL VOLUME: 40%

CLASS: EXTRA AÑEJO

ESSENCE

It is recommended to enjoy the essence of Mezcal RIMG 1976 by tasting it alone with a touch of worm salt.
If you want to know its smoky profile, you can mix it in different cocktail recipes, which you can find throughout this page.

RECIPES

La Zacatecana
La Zacatecana
La Zacatecana